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In
the late fall of 1928, members of the fledgling Utah Ski
Club set about establishing a ski jumping facility near
Parley's Summit. The club consisted primarily of young
Norwegian-Americans who were interested in promoting cross
country skiing and ski jumping. They completed the jump
by Christmas Day 1928 and hosted the first ski jumping
tournament on the hill in February 1929. The hill proved
to be very suitable and in 1930 was officially named Ecker
Hill by Utah Governor George Dern in honor of Peter Ecker,
acting president of the Utah Ski Club.
Ecker Hill overshadowed the other major ski jumping hill
established in Utah at that time, Becker Hill in Ogden
Canyon. Named for Gus Becker, a local brewer and sports
promoter, Becker Hill hosted a number of important jumping
events during the early 1930s. After 1933, however, it
was no longer used for major competitions. A number of
smaller jumps for amateurs and juniors were also built
at various locations throughout the state at that time.
During the 1930s and 1940s Ecker Hill was one of a handful
of world-class ski jumps in the United States. National
meets were held regularly on the hill, and several world
records were set there. Large crowds of up to 9,000 people
gathered to watch the events. During the early years at
Ecker Hill most of the headlines were garnered by skiers
from the Professional Ski Jumpers of America, a fifteen-member
group that competed for prize money at various locations
throughout the country.
Alf Engen is perhaps the best known of the early professional
jumpers. He jumped world record distances several times
during the 1930s, and each year from 1931 to 1935 he was
named National Professional Jumping Champion. His top
mark at Ecker Hill was a 281-foot record setting jump
in 1934. Other world class skiers who jumped at Ecker
Hill included the two-time Olympic champion from Norway
Sigmund Ruud, as well as Sig Ulland, Gordon Wren, Sverre
Engen, Art Devlin, and 1948 Olympic champion Peter Hugsted.
After the 1949 National Championships, use of Ecker Hill
for ski jumping competitions declined rapidly. Longer
and better designed hills were being constructed in both
the U.S. and Europe, replacing smaller hills such as Ecker.
By the 1940s skiers were already coming close to landing
on the flat at Ecker Hill with jumps of almost 300 feet.
Improved ski jumping equipment and techniques rendered
the hill obsolete for world-class events by the 1950s.
The decline in the popularity of ski jumping as a spectator
sport also contributed to the demise of Ecker Hill. Ski
enthusiasts who had previously been content to simply
watch ski jumping were now more interested in the participatory
sport of downhill skiing. Local resorts such as Brighton,
Alta, and Park City began their rapid growth during the
1950s and 1960s. Ecker Hill was last used around 1960.
In recognition of its significance, the site was listed
on the National Register of Historic Places in 1986.
Roger Roper
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